Elegance of the ambience; great service, accurate and professional
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Delicious traditional roman dishes meet Mediterranean and refined flavors.
Order our classic Carbonara Pasta followed by Saltimbocca alla Romana and wash your meal with our signature’s Chianti: you will see how tradition can be far from boring.
If you want to tickle the imagination, our Chef offers new dishes every month. For example: Risotto timbale with asparagus and sea bass; Stockfish mousse on Polenta; Parmesan cheese Soufflé with walnut, honey and red chicory; Fettuccine on creamy smoked mozzarella.
For international travellers, our Chef is always happy to suggest pizza, tasty burgers and a wide choice of salads.
Vegetarian are welcome: our menu offers always solution for any dietary restrinction. Homemade veggie burgers, salads, soups. Also gluten-free options are available.
Cotto Restaurant and Lounge Bar is open every day and welcomes our guests also for cocktails, wine or a hot chocolate.