Elegance of the ambience; great service, accurate and professional
Delicious traditional roman dishes meet Mediterranean and refined flavors.
Order our classic Carbonara Pasta followed by Saltimbocca alla Romana and wash your meal with our signature’s Chianti: you will see how tradition can be far from boring.
If you want to tickle the imagination, our Chef offers new dishes every month. For example: Risotto timbale with asparagus and sea bass; Stockfish mousse on Polenta; Parmesan cheese Soufflé with walnut, honey and red chicory; Fettuccine on creamy smoked mozzarella.
For international travellers, our Chef is always happy to suggest pizza, tasty burgers and a wide choice of salads.
Vegetarian are welcome: our menu offers always solution for any dietary restrinction. Homemade veggie burgers, salads, soups. Also gluten-free options are available.
Cotto Restaurant and Lounge Bar is open every day and welcomes our guests also for cocktails, wine or a hot chocolate.